1.C'est une confiserie japonaise traditionnelle

C'est une confiserie traditionnelle qui s'est développée en même temps que la cérémonie du thé japonais. De plus, comme elle se conserve à température ambiante pendant plusieurs mois, vous pourrez la laisser dans votre valise jusqu'au jour de votre retour au pays.

2.Une confiserie saine et sans gluten que même les végans peuvent la consommer

Les ingrédients de base de Tsurukichi Yokan sont le sucre, les haricots rouges, le sirop d'amidon, l'agar-agar et diverses saveurs, sans farine. Contrairement à la gelée, elle est très saine car elle utilise un gélifiant végétal.

3.Utilisant les produits locaux d'Atami, elle a reçu la médaille d'or par le gouverneur de la préfecture de Shizuoka

" Tsurukichi Yokan (l’agrume Daidai) " est la seule confiserie qui a remporté cette médaille d'or à Atami. Le yokan, enveloppé dans un sac doré, ressemble à un lingot d’or et est très apprécié comme cadeau. Le style japonais est à déguster avec du thé vert non sucré, du café noir ou du thé nature. Les Japonais le dégustent en coupant en tranche de 2 à 3 cm, mais si cela est trop sucré, nous vous suggérons de le couper en fines tranches de 5 mm à 1 cm.

Atami is only 40 minutes from Tokyo by Shinkansen.

You can enjoy a day trip to ...

However, if you want to enjoy a unique Japanese overnight stay, consider staying overnight in the evening.

Stay at a Japanese ryokan, eat sashimi, and wear a yukata.Take a hot spring bath.

Take a walk on the beach at night while wearing a yukata.

You can experience it all.

Visit ATAMI

Japanese people cut yokan into 1-inch pieces and eat them with tea or matcha. Tea is usually unsweetened. Yokan is very healthy because it contains no animal products, eggs, milk or fat.

If eaten on crackers, cut into thin slices of about 0.8 inch.

To you who see it for the first time, it may look like soap.

One of Japan's traditional Japanese sweets, it is said to have its roots in "atsumono," a dim sum introduced with tea from China around 1200 to 1500. Originally, it was a "soup" containing pieces of sheep meat.

Since it was introduced to Japan by monks who did not eat meat, it is said that yokan was first made using wheat flour and azuki beans instead of sheep meat.

Yokan does not use any animal ingredients. Instead of gelatin, it is hardened with agar, a seaweed, making it a very healthy snack. It is characterized by its chunky texture.

Most Japanese fireworks displays are held in the summer. However, Atami's fireworks display is held in all seasons.

Fireworks display will be held in Atami tonight. It will start at 8:20 p.m. and last for 20 minutes.

Fireworks in Atami are launched from locations on the sea. Also, you can enjoy the powerful sound of the fireworks by taking advantage of the mortar-shaped terrain.

Don't worry, the event will be held even if the weather is rainy. However, in the event of strong winds or typhoons, the event may be cancelled for your safety.